Lunch Menu

Mon – Fri 11:30 - 3

 

 

APPETIZER

 

Carpaccio of Sea Scallop

Caviar, Fennel, Green Apple – 16

 

Grilled Flatbread Pizza

Roasted Tomatoes, Mozzarella

Shitake, Arugula - 16

Cavatelli Pasta

Autumn Vegetables, Parmesan – 17 / 23

 

Croque Monsieur

Duck Ham, Vermont Cheddar, Mixed Greens – 16

 

Chicken Sandwich

Tomato, Lettuce, Raclette Cheese, Salad Greens - 16

 

 

SALADS and OMELETTES

Palais Royale Salad

Duck Prosciutto, Grilled Peaches, Goat Cheese Toast- 17

 

Open Faced Egg-White Omelette

Seasonal Vegetables, Parmesan - 15

 

 

MAIN COURSE


Branzino Provençale

Barigoule: Artichoke, Fennel, Orange - 27

Skate

Fingerling Potatoes, Watercress

Lemon Caper Noisette – 27

 

Organic Salmon

Ras-El-Hanout Couscous, Sauce Vièrge – 27

 

Palais Burger

Lettuce, Tomatoes, Pickled Vegetables, French Fries - 19



Grilled Hanger Steak

Sorano Bean Ragout, Bordelaise - 30

 

 

SIDES

Aligot

Potatoes, Comté, Raclette Cheese – 10

Spaghetti Squash – 10

French Fries - 8